This recipe looked interesting but not sure what it’s
going to taste like?
I froze three bananas overnight in the freezer, cut them up this morning and blended with 450g greek style yoghurt and 400g custard.
I was using a small blender so had to do it in two batches as the ingredients wouldn’t all fit into one go. Now I take a third of the mixture and add green food colouring.
Then both mixtures go into small containers for freezing for about an hour again.
Got to wait for an hour now…